A table set with quiet care.
Where the city slows down.
Comfort refined through simplicity.
Dining

A table set with quiet care.

Moments of elegance crafted around timeless hospitality.

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The Main Restaurant
Lunch · Dinner

The Main Restaurant

Candlelit, wood-panelled and refined — our signature à la carte menu blends classic European technique with seasonal Kenyan produce.

The Members' Bar
Daily until late

The Members' Bar

An intimate bar with curated wines, single-malt whiskies and a list of house cocktails inspired by the Club's six decades.

Our Menu

What we're serving

Club Sandwich

Club Sandwich

KES 950

Triple-decker sandwich with grilled chicken, egg, bacon, lettuce, and tomato.

Served with fries or garden salad
Grilled Tilapia

Grilled Tilapia

KES 1,450

Fresh tilapia grilled with lemon butter and herbs.

Served with seasonal vegetables
Beef Fillet Steak

Beef Fillet Steak

KES 1,850

Pan-seared beef fillet with peppercorn sauce and chef's potatoes.

Prepared to your preference
Chicken Curry

Chicken Curry

KES 1,250

Mild house curry with tender chicken, fragrant spices, and steamed rice.

Ask for extra chilli if preferred
Garden Salad

Garden Salad

KES 750

Crisp greens, avocado, cucumber, tomato, and citrus vinaigrette.

Vegetarian
Soup of the Day

Soup of the Day

KES 550

Chef's freshly prepared soup served with a warm bread roll.

Please ask your server for today's selection

Discover our complete culinary selection and curated beverage pairings. Scan the code below or use the link to view our comprehensive menu.

A la Carte Menu QR Code
Open Full Digital Menu

Tables are available to members and resident guest. Non-members may enjoy these meals at the regular rates after acquiring a temporary membership card.