
Club Sandwich
KES 950Triple-decker sandwich with grilled chicken, egg, bacon, lettuce, and tomato.





Moments of elegance crafted around timeless hospitality.

Candlelit, wood-panelled and refined — our signature à la carte menu blends classic European technique with seasonal Kenyan produce.

An intimate bar with curated wines, single-malt whiskies and a list of house cocktails inspired by the Club's six decades.

Triple-decker sandwich with grilled chicken, egg, bacon, lettuce, and tomato.

Fresh tilapia grilled with lemon butter and herbs.

Pan-seared beef fillet with peppercorn sauce and chef's potatoes.

Mild house curry with tender chicken, fragrant spices, and steamed rice.

Crisp greens, avocado, cucumber, tomato, and citrus vinaigrette.

Chef's freshly prepared soup served with a warm bread roll.
Discover our complete culinary selection and curated beverage pairings. Scan the code below or use the link to view our comprehensive menu.
Tables are available to members and resident guest. Non-members may enjoy these meals at the regular rates after acquiring a temporary membership card.